Vegan Mozz Shredded 1kg
Introducing vegan mozzarella: Indulge in our plant based and delicious dairy-free alternative. Made from pea protein, it is soy free and nut free. Perfectly suited for pizzas, pasta dishes, salads, and more! It melts just like the real thing. Made fresh in London daily with top quality ingredients
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Serving suggestion: drizzle with olive oil or water steam when cooking.
Ingredients
Handmade Pea Milk, Coconut Oil, Salt, Nutritional Yeast, Tapioca Starch, Kappa Carrageenan, Apple Cider Vinegar (WITH MOTHER)
Per 100g serving
Energy 1199kJ / 290kcal
Fat 28g
of which saturates 24g
Carbohydrate 7.7g
of which sugars 0.8g
Fibre 0.6g
Protein 1.9g
Salt 2.3g
Allergens Note: Our vegan Mozzarella is made fresh in a 100% vegan kitchen that also handles peanuts and gluten. While we make every effort to avoid cross-contamination we cannot guarantee the absence of any allergens.
